Thank you soooo much!
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I don't know Gouvia very well apart from the fact that my friend Spiros Mazis owns the Park Hotel one of the largeest Hotels in Gouvia.
I can tell you from my own experience of Liapades that an English Friend who now lives there has a bar that she runs as a Local Greek Taverna. In the summer she gets the tourists as customers and in the winter it is mainly local people. She operates and charges local prices at all times to ensure the locals use her. The Visitors often use the principle that if a Greek uses a Taverna/Restaurant then it must be good as locals insist on the best quality and service. You might not make as much money in the holiday season but you will have a year round business.
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